• Mono And Diglycerides E471 Low Acid Value Free Glycerol for PVC lubricants
Mono And Diglycerides E471 Low Acid Value Free Glycerol for PVC lubricants

Mono And Diglycerides E471 Low Acid Value Free Glycerol for PVC lubricants

Product Details:

Place of Origin: GUANGZHOU,CHINA
Brand Name: CARDLO

Payment & Shipping Terms:

Minimum Order Quantity: 1 TON
Packaging Details: 25 KG BAGS
Delivery Time: 7-11 WORKDAYS
Payment Terms: L/C, T/T
Supply Ability: 1000TON/ MONTH
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Detail Information

Type: Emulsifiers Grade: Food Grade
Shelf Life: 2 Years,24 Months Color: White
Appearance: White Powder White: Powder
Character: POWDER
High Light:

Free Glycerol Mono And Diglycerides E471

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PVC lubricants Mono And Diglycerides E471

Product Description

Mono-and Diglycerides E471 food emulsifier with low acid value and free glycerol

 

Mono-and Diglycerides bring key functionality to oils and fats, dairy products, frozen desserts and confectionery.It is available in variations depending on the concentration of mono-diglyceride. Variants are available with a mono-diglyceride concentration of 40-60%. Mono-and Diglycerides are non-ionic surfactants with properties (emulsifying, dispersing, foaming, antifoaming, restraining starch retrogradation and controlling fat condensation).

 

Application:

Application Benefit
Confection/chocolate For oil and fats stabilization, improves moisture resistance and mouth feel.
Protein beverage Prevents delamination and sedimentation.
Coffee-whitener Gives a more uniform fat globule size distribution resulting in improved whitening effect and dissloves in water well.
Bread and cake Improves cake texture and paste stability. Prolongs shelf life.
Margarine, fillings and spreads Stable emulsions, prevents delamination and sedimentation.
Ice cream Emulsion destabilization, creating a stable structure, fine texture and shape.
Caramel Reduce stickiness. Homogenous fat distribution
Chewing gum Improve gum base softness
Desserts Improve aeration and foam stability

 

For non-food: PVC lubricants, cosmetics auxiliary emulsifier and thickener, antifogging agent of agricultural greenhouse plastic film, antistatic agent of packaging film.

 

Quality index:

Index Standard(GB1986-2007) Test result
Appearance (20°C) Milky white/light yellow waxy solid Milky white yellow waxy
Monoglyceride content/% 40~60 48.0
Acid value (mg KOH/g) ≦5.0 0.39
Free glycerol (w/%) ≦7.0 0.38
Residue on ignition (w/%) ≦0.5 < 0.5
Pb (mg/g) ≦2 < 2
As ( mg/g) ≦2 < 2

 

Packing:25kg/Bag

Shelf life:12 Months

 

 

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